Wine. Of course. Beer is basically “bread soda”
Each have their place.
Even though it’s supposed to be a dessert wine, I still love a glass or two of fine port wine with my pasta.
I 100% agree, each has their time and place.
Port rocks! Anytime!
Well, not for breakfast, but anytime otherwise. Cause, ya know, you really don’t want to be guzzling wine with your corn flakes.
Or course, ANY wine beats this beer:
Oh give me a break. It’s not like the egg cream isn’t the most refreshingly astonishing beverage that our gifted beveragotoligists have yet concocted.
Egg creams are awesome – shall we argue the merits of chocolate vs vanilla?
Stop trying to foment conflict among the good.
Wine. Wine! Wine!!! Now what was the question? Oh yeah, I want a fruity drink with a kick instead of bubbly bread brew.
Of course, each has their place. But, since this is Argument Club, and we have to come down somewhere, the answer is wine. There are more varieties of wine, it pairs well with a wider variety of food, the tastes can be much more sophisticated.
Wine tastes better for sure
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